Thank you to Jamie Oliver for this week's Food Friday Feature. This is no normal cake – it's all the things people love parcelled up in one big, beautiful bundle. Pancakes, chocolate, cream... delicious! It's quite unusual, but I say embrace it and you won't be sorry. You don't even need an...

Thanks to Jamie Oliver for providing us with this recipe for Food Friday! "This fettuccine is only on the menu the short while asparagus is in season. I think that makes eating it even more special," says Jamie. • Extra-virgin olive oil • 1 small onion, finely diced • 1 small stick of...

Several of the head chefs from the resorts have come up with some delicious (and healthy) recipes and menus some of which even cater to those with allergies and food sensitivities. Over the next few weeks we will be featuring one of these recipes during our Food Friday Feature! 1. Beat...

Cups on the Food Network and had to share with you all. Pre-heat oven to 375F. In a bowl whisk together the egg, egg white, milk, cinnamon and honey. Spray a non-stick muffin tin with calorie free vegetable spray. Carefully dip each slice of the bread into the egg milk mixture and press it...

Enjoy this flavorful and simple weeknight pasta dish. Notes: – I almost always use brown rice pasta, however, when making this dish I opt for your average pasta as I like to use the pasta water and it is much too starchy with brown rice pasta. Happy Food Friday! Simple Fresh Tomato...

Today's Food Friday post is dedicated to smoothies. Recently I have incorporated smoothies into my daily routine and it has been awesome. With our busy schedule and kids to constantly feed I have found whipping up a big smoothie for us in the morning has been a great solution for making sure...

Today's Food Friday comes from one of our favorite cooking sites for families, Weelicious . Chock-full of healthy meal ideas, quick and fun recipes, Weelicious is an excellent resource for those looking for inspiration in the kitchen! "I ate a lot of Baked Beans as a kid, but they were...

Chicken salad is a great way to turn leftovers into a shining star meal. This North American classic is super quick to put together, and delicious every time. I like to keep it simple for fast lunch prep but sometimes I like to get creative and explore more interesting flavor combinations. The...

Today's Food Friday comes courtesy of the always amazing Giada De Laurentiis and Food Network. 2 slices (1/2-inch-thick; about 2 ounces) fresh mozzarella 2 slices (1/2-inch-thick) rustic white bread 2 slices (1/4-inch-thick) tomato 6 medium fresh basil leaves or 3 large Salt and freshly...

This past week I have had many ideas for Food Friday recipes. I had a winner recipe all picked out and ready to go, when all of a sudden I found myself staring down a massive pile of overripe bananas. The obvious choice for overripe bananas is a batch of muffins or loaf of banana bread, but I...

 

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