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This & That is a combination of a beige champagne with soft champagne sparkle and a yellowed ivory white with a satin sheen. Dry, the beige shade seems a little darker, because when applied wet, it has more of a metallic sheen, giving it an illusion of being lighter through reflection....

We have the romantic Rosé (pink champagne). Even here there are two types, the first where the color comes from briefly macerating the wine on the skins of black grapes, the second by blending a little red wine (Pinot Noir based, often made in the aptly-named village of Bouzy) with white...

Serving : An ideal champagne for an aperitif, this Blanc de Blancs will also delightfully enhance the flavours of exceptional fish or seafood. N°5 : Billecart Salmon Blanc de Blancs Vintage 1999 (about 90-95 €) Please drink responsibly. You might also like :

Meals at the restaurants of her choice, visits to her favourite chateaux, sips of her beloved Billecart-Salmon champagne (but not too many sips, mind). It's endearing how much she loves France, simply because. Not because of any over-hyped, rose-tinted, Eiffel-tower filled dream scenarios...

The Lipglasses range from a peachy pink with sparkle to full-on shiny red. The shadows are: Sparkle, Neely, Sparkle! (rusty brown with champagne sparkle), Jealousy Wakes (emerald green with teal and gold pearl), Parisian Skies (muted grey-blue), and Hocus Pocus (sooty grey with silver...

Inspired by 1950s resort fashion, the collection features two Lip Glaces, (one a re-issue, formerly Champagne) Sparkling and Nectar, eye shades to make a sun-washed blue/gold eye, a navy liner and gold/pink highlighter for the face. There are also two Lip Colors in Coral (an existing shade)...

It is common at the receptions to toast with champagne. Sparkling wine is also advisable, but to be honest there are no serious limitations. What to say in a toast? It can be really tough task. Everyone who tried it shouldn't have any doubts about it. Below are some useful tips before...

5 litres of duty free Billecart Salmon later. I have to say the best thing about the whole getting the plane home thing was sitting next to my "boss" of a brother who, as soon as we touched down at Sydney International Airport nodded slowly to himself and said, sotto voce, "daddy's back". He...

at 495m above sea level, it's the highest bar in the world! There's also a festive buffet with free-flow Billecart-Salmon Brut Réserve NV at Café 103, featuring an appearance from Santa himself – if you've been good! Michelin-starred Tosca is laying on an indulgent 6-course Italian feast,...

Ince's picks are the Domaine de la Pepiere Muscadet (Loire Valley, Fance), Billecart-Salmon Brut Rose (Champagne NV), or the Fontodi Flaccianello (Sangiovese,Tuscany, Italy). Photo: Courtesy of Anthony Tahlier