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Just a few short days ago we spent a glorious afternoon in an approximation of foodie heaven, the Greenwich Food and Wine Festival. The annual 3 day event began last Thursday with an "Ultimate Wine Evening" followed by a "Grand Tasting" on Friday and ending on Saturday with the "Food and Wine...

I brought this over to my good friend/hairstylist's apartment for a night of hair stylin and a feast of Indian food. Wine, a new hair style, Indian food - sound's like the perfect night doesn't it? We cracked open the bottle and found the delicate touch of sweetness paired perfectly with our...

Whether it be their crisp and light Imperial Brut NV,their berry filled, earthy NV Rose Imperial Brut, or their delicate Grand Vintage Brut Champagne, their sparklers are always sophisticated, elegant and pleasing, as evident in their recently released 2002 Grand Vintage Brut...

What drink will you be sipping this Christmas? This Christmas I'll be enjoying a glass of sparkling white wine, and perhaps a bottle of Frank Pink Grapefruit or Charlie's Mango and Orange Quencher. What's your Christmas Day outfit of choice? I am hoping to find either a black or...

Surrounded by bags, including the new Brigitte Bardot bag which I was very keen to see for myself, fun and charming people, champagne and food, and the sound of Beatrice Ardisson "aux platines", I had an amazing evening and it was just the mini break I needed. A huge thank you to Sophie...

Bijoux Heart 24-karat gold-plated Swarovski crystal necklace Beautifully offset by the 24-karat gold-plated setting, this Art Deco-inspired design will lend every look vintage appeal. Statement sparkle is what Bijoux Heart does best, and this Swarovski crystal and chrysolite-encrusted...

Her red silk crepe dress from Edition Soir 2011 collection doesn't break her Versace only vow, as she added the same Gianni Versace Fall 1991 black and blue blazer which she wore when collecting her MuchMusic Award this weekend. Versace 'January Jones' sunglasses with gold lenses and a...

Laurent-Perrier invited me to join a table full of movers and shakers to preview the Bottomless Brunch that will be taking place at Asia de Cuba on the 17th-18th of March. People of London, this is an event not to be missed. For two hours, you will find yourself sipping the finest champagne...

And don't forget to enter our competition to win a basket of Homegrown Foods organic veggies too. When: 25 February, 10.30am-12.30pm Where: Posto Privato, G/F, 28 Elgin Street, Central, Hong Kong How much: $538, includes a Homegrown Foods veggie box and 10% discount voucher for Posto...

But Vintage Champagnes and prestige cuvées can still benefit from further aging for decades if properly stored. The current Vintage Champagne from Laurent-Perrier is the 2004, one of the most highly rated vintages in recent memory, and I'm sure that in another ten years it's going to be even...